Having spent hours working in the fields, farmers were probably the first tailgaters. Of course, football fans have taken tailgating cuisine to another level and we think that deserves a tip of the cap!

Indiana's Corn and Soybean farmers are committed to providing safe and affordable food, but we also think food should be fun and shared! This season we're asking Colts fans to share their favorite original recipes that incorporate items found on Indiana's farms (beef, chicken, corn, soybeans, etc.) Fans can win tickets and have their recipes featured in the 2019 Colts Tailgate Recipe Booklet. Two (2) finalists will compete for the title "Colts Tailgate Recipe of the Year" and a $1,000 grand prize! Enter your favorite recipe today!

**Funded with Indiana Soybean and Corn Checkoff dollars.